HoursMonday: Closed Tuesday: 4:30p - 10:00p Wednesday: 4:30p - 10:00p Thursday: 4:30p - 10:00p Friday: 4:30p - 10:00p Saturday: 5:00p - 10:00p Sunday: 5:00p - 10:00p
Story is an elegant, upscale neighborhood restaurant serving fresh, local, seasonal creative American cuisine with Spanish, French and Italian influences. Story’s sleek, modern decor features a 66 seat dining room, bar area and a large patio. Story serves dinner Tuesday – Sunday and Sunday brunch.
Story opened in May 2011 and has won a Wine Spectator Award of Excellence and was named to OpenTable’s list of top 100 American fare restaurants in the United States. Carl Thorne-Thomsen is the chef/proprietor and is a 2013 James Beard semifinalist nominee for Best Chef Midwest.
Chef Thorne-Thomsen is FOOD & WINE magazine’s 2013 winner for The People’s Best New Chef: Midwest.
Enjoy half-off the bar food menu in the bar Tuesdays - Fridays 4:30-6:30. View the menu online at www.storykc.com
Private Dining: Book Your Parties at Story.
Story is closed on Mondays and during lunch for private bookings. Private bookings may be available additional evenings, as well. Please call 913.236.9955 to speak to Chef Carl Thorne-Thomsen regarding a menu and reserving space for your private party.
Banquet Space 75
Brunch: Sunday Brunch at Story.
Join us every Sunday for brunch 10am - 2pm featuring an a la carte menu from Chef Thorne-Thomsen. Reserve early for Easter (April 20), Mother's Day (May 11), and Father's Day (June 15). Call 913.236.9955
Banquet Capacity: 75